|
FOX AND PARROT
TAVERN MENU |
|
APPETIZERS |
| Baked Potato - Sour
cream, bacon bits, cheese and chives |
$ 4.00 |
| Buffalo Wings -
Chef David's special Habanero lime hot sauce |
$
7.00 |
| Chicken Salad - Hot
or mild, served in a cup with crackers and a pickle |
$ 4.00 |
| Chicken Tenders
- Breaded tenders with honey mustard or ranch |
$
7.00 |
| Ploughman's Lunch - Summer
sausage, cheese and onion with a roll |
$ 6.00 |
| Scotch Egg -
Hard boiled egg in a sausage jacket on lettuce with a pickle |
$
5.00 |
| Tossed Salad - Lettuce,
cabbage, and carrots with choice of dressings |
$ 3.50 |
|
BEEF |
| Aussie Meatloaf - Personal
meatloaf with special Aussie BBQ sauce |
$ 7.50 |
| Barbeque Cup - BBQ
ground beef on a puff pastry shell |
$
6.50 |
| Chili - Ground
beef, tomatoes, kidney beans, cooked in Bass ale |
$ 6.50 |
| Cornish Pastry
- Beef, onions, potatos, and turnips in a pastry shell |
$
6.50 |
| Guinness Stew - Steak,
potatos, and vegetables stewed in Guinness |
$ 7.00 |
| Shepherd's Pie
- Ground beef and vegetables covered with mashed potatoes |
$
6.50 |
| Steak & Mushroom Pie - Steak,
mushrooms, onions, and carrots |
$ 7.00 |
|
FISH |
| Fish & Chips - Pollock
in a Newcastle Ale beer batter and authentic British chips served with
hushpuppies and cole slaw |
$ 8.50 |
|
FOWL |
| Turkey Sandwich - Turkey,
lettuce, and tomato on toasted bread |
$ 6.50 |
| Buck Rabbit - Toasted
bread with fried egg in beer cheese sauce with crisps |
$
5.50 |
| Chicken Pie - Chicken,
vegetables, and gravy in a pastry shell |
$ 6.50 |
| Chicken Salad -
Choice of hot or mild, open faced or sandwich |
$
6.00 |
| Mulligan Stew - Tomato
bread stew with chicken and vegetables |
$ 6.00 |
|
CORNED BEEF |
| Bubble & Squeek - Corned
beef, cabbage, potatoes, and onions grilled |
$ 7.00 |
| Reuben Sandwich
- On rye with saurkraut, swiss cheese, and 1000 island |
$
6.50 |
|
SAUSAGE |
| Banger Roll - Sausage
and spices wrapped in a puff pastry |
$ 6.50 |
| Dublin
Coddle - Irish Potato soup with sliced sausage and cabbage |
$
5.50 |
| Ham & Cheese
Sandwich - Ham, cheese, and bread with mustard |
$ 6.00 |
| Hot Dog - Traditional
hot dog served with chips and a pickle |
$
4.00 |
| Scotch Egg - Hard
boiled egg baked in a sausage meat jacket |
$ 7.00 |
| Toad in the
Hole - Sausage baked in a beer batter with mashed
potatoes |
$
6.50 |
|
POTATOES &
CHEESE |
| Boxty Pancakes - Potato
pancakes with cabbage and bacon |
$ 6.50 |
| Grilled Cheese
Sandwich - Cheese on bread..grilled |
$
5.00 |
| Tatties & Neeps - Mashed
potatos with turnips and melted cheese |
$ 4.00 |
| Welsh Rabbit - Tosated
bread smothered on beer cheese sauce |
$
5.00 |
|
DESSERTS |
| Tennessee Mud Pie - Chocolate
pie with raisins and pecans |
$ 4.00 |
| English Trifle
- Awesome pudding, strawberry and pound cake dessert |
$
4.00 |
| Chess Squares - Tasty
yellow cake and cream cheese smackerels |
$ 3.50 |
| Eccles Cake - English
pastry filled with raisins marinated in orange juice |
$
3.50 |
| Apple Tart - Puff
pastry tart filled with apples and sugar |
$ 3.00 |
| Scottish
Shortbread - Secret Scottish recipe served with jam |
$
3.00 |
| Cherry Tart - Puff
pastry filled with cherries |
$ 3.00 |
SOFT DRINKS
(Serving Sizes Vary, All are $1.50
Each, Free Refills On Coffee And Iced Tea Only) |
| The Cream Soda, Ginger Ale, Rootbeer, and Sarsaparilla
are homemade secret recipes of Patricia Whitchurch from Gatlinburg,
TN. |
$ 1.50 |
 | Aquafina Water |
| Coffee |
| Diet Pepsi |
| Hot Chocolate |
| Lemonade |
| Milk |
|
| Mountain Dew |
| Orangina |
| Pepsi |
| Rootbeer |
| 7-UP |
| Wild Cherry Pepsi |
|
$ 1.50 |
|
SoBe |
JARRITOS |
|
| Dragon |
| Love Bus Brew |
| Nirvana |
| Wisdom |
|
| Fruit Punch |
| Guava |
| Tamarind |
|
$ 1.50 |
|
TEA |
| Darjeeling |
| Earl Gray |
| English Breakfast |
| Green Tea (Azo) |
| Lipton Unsweet Iced |
|
| Lipton Sweet Iced |
| Lipton |
| Orange Pekoe |
| PG Tips |
| Typhoo |
|
$ 1.50 |
|
CHEERS TO BEER
(On the first floor, below the Fox &
Parrot Tavern) |
|
British Imports
Homebrew Supplies |
|
BEER TO-GO |
|
From singles, 6-packs & 1/2 gallon growlers to
party pigs and kegs! |
|
|
DiscoverTheSmokies.com
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